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Bar & Restaurant

Costello Catering

Established in 2014, Costello Catering is a family business run by husband and wife team Alan and Grace Costello. Costello Catering provide a quality, all inclusive, bespoke catering service in Edmondstown. From casual dining to functions, coffee & home made pastries to 5 course meals, our passion for food is matched only by our passion for service.

Alan Costello has a wealth of experience in the Golf, Hotel & Catering industry having been Catering Director of the Royal Albert Hall in London.  

Grace Costello has over 15 years experience in the hospitality industry having worked for Jury's, Radison and Ritz Carlton Hotel Groups. 

Head Chef Damien Costello Snr. has over 40 years experience having worked at the Royal Hospital Kilmainham. 

So why not enjoy a meal and drink in our newly refurbished bar and restaurant. With stunning views of the course, delectable food and a wide variety of hot and cold drinks, it is the perfect way to follow and enjoyable round of golf. Costello Catering looks after all our dining needs in Edmondstown. If you would like to host a family gathering, corporate event or society we can cater for your every need.

We have a wide variety of menus which can be amended to suit your taste and budget so just give our restaurant a call to find out more on (01) 4931082 ext 5.

Make a reservation
For more information or to make a booking please contact us on: (01) 4931082 ext 5. 087-1822644 E-mail: egcclubhouse@gmail.com